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Culinary Adventures series takes students to Latin America
Chef Chris Bruce is serving up the various Latin American cuisine to an attendee, Jack Fogarty. (Photo Credit: Peter Gross) Three hundred students, staff, professors, and visitors indulged their taste buds in Latin American cuisine at the dining hall last Friday, Oct. 21. Saa Andrew Gbongbor, cultural diversity coordinator at STU, is the lead organizer of the Culinary Adventures Series. Gbongbor started this initiative in 2023 and said that the goal of the Culinary Adventure
Gisele Gallibois
Oct 272 min read
Afro Fest returns for second year since post-COVID rebirth
Afro Fest will run from Oct. 3 to Oct. 4 in the city of Fredericton, including Officer's Square. (Brianna Lyttle/AQ) Afro Fest, the...
Brianna Lyttle
Oct 62 min read
Photo Essay: STUBSA’s Y2K party
The dance floor was packed as students from across STU joined the celebration, making it one of the liveliest campus events of the...
Suzanne Shah
Sep 282 min read
STU rehires international student coordinator for the academic year
On Sept. 11, the St. Thomas Students' Union posted a press release stating that the university administration extended Saa Andrew...
Polina Kozlova and Fernanda Sánchez
Sep 213 min read
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